Biscuit Royale
From $48
Unfortunately this product is Sold out
Biscuit Royale
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4 Based on 1 customer reviews
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Delivery Details

Ship to with approximate shipping fee of $0.00 for orders above $27.00. Estimated delivery is between Nov 02 - Nov 03 .

About the Product

Bateel’s Biscuit Royale are presented in a vivid blue gift packaging adorned with a gold ribbon, perfect for gifting.

Introducing luxury Sablé biscuits enrobed in the finest milk and dark chocolate. A French classic, these buttery sweet biscuits with a delicate melt-in-the-mouth texture is a premium creation, featuring three indulgent flavours.

Gianduja Sablé - Traditional butter Sablé layered with a decadent and smooth milk gianduja, enrobed in the finest milk chocolate.

Hazelnut and Almond Sablé - Butter Sablé topped with a silky smooth hazelnut praline with roasted almond, enrobed in the finest milk chocolate.

Salted Caramel Sablé - Crumbly Sablé biscuit with a mellow sea-salted caramel filling, enrobed in the finest dark chocolate.

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Biscuit Royale Nutrition Facts
Biscuit Royale
Serving Per Container1g
Serving Size2g
Amount per serving- Calories134
Total Fat2g
Saturated Fat4g
Trans Fat6g
Cholesterol3.5mg
Sodium2g
Total Carbohydrates34g
Dietary Fiber4g
Total Sugar0g
Added Sugar0g
Protein0g
Vitamin D3g
Calcium6g
Iron3g
Potassium0.85mg

Biscuit Royale

Bateel’s Biscuit Royale are presented in a vivid blue gift packaging adorned with a gold ribbon, perfect for gifting.

Introducing luxury Sablé biscuits enrobed in the finest milk and dark chocolate. A French classic, these buttery sweet biscuits with a delicate melt-in-the-mouth texture is a premium creation, featuring three indulgent flavours.

Gianduja Sablé - Traditional butter Sablé layered with a decadent and smooth milk gianduja, enrobed in the finest milk chocolate.

Hazelnut and Almond Sablé - Butter Sablé topped with a silky smooth hazelnut praline with roasted almond, enrobed in the finest milk chocolate.

Salted Caramel Sablé - Crumbly Sablé biscuit with a mellow sea-salted caramel filling, enrobed in the finest dark chocolate.

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